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#Emmasonepotwonders

Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Cuisine Soups
Servings 4

Ingredients
  

  • 1 LB Spicy sausage Unthawed
  • 1 medium Yellow or sweet onion Chopped
  • olive oil Use to saute onions
  • 4 Medium carrots Chopped
  • 6 Cups Veggie or Chicken Broth
  • 1 tsp each of dried thyme & rosemary
  • Salt & Black pepper to taste

Instructions
 

  • INSTRUCTIONS: Sauté onions & carrots with olive oil in soup pot, till onions are soften. Add unthawed sausage & chop into small pieces as it’s cooking. Once meat is completely cooked add herbs and vegetable and/or chicken broth. Simmer for 15 minutes. Than add couple handfuls of chopped green chard, let cook until chard has softened. Last add S&P to taste. ENJOY!