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NO REFINED SUGAR STRAWBERRY JAM

Servings 8 Cups or 4 Pints

Ingredients
  

  • 8 Cups Strawberry
  • 3 TBSP Chia Seeds
  • 1/2 Cup Honey More or less to taste
  • Juice of one small lemon

Instructions
 

  • Place all ingredients in a food processor & blend. I don't like my jam completely pureed, therefore I just blend it till the strawberries are mostly small pieces.
  • The chia seeds thicken the jam, but this takes time. Refrigerate the jam overnight before placing it in the freezer. The jam does stay fresh in the refrigerator for up to 7 days.

Notes