March 21, 2018

SPICY SAUSAGE VEGGIE SOUP

Name: #Emmasonepotwonders
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Ingredients: 1 LB Spicy sausage (Unthawed); 1 medium Yellow or sweet onion (Chopped); olive oil (Use to saute onions); 4 Medium carrots (Chopped); 6 Cups Veggie or Chicken Broth; 1 tsp each of dried thyme & rosemary; Salt & Black pepper to taste

Jump to Recipe Print Recipe

#Emmasonepotwonders

Print Recipe Pin Recipe

Prep Time 20

Cook Time 15

Total Time 35

Cuisine Soups

Servings 4

Ingredients

1 LB Spicy sausage Unthawed
1 medium Yellow or sweet onion Chopped
olive oil Use to saute onions
4 Medium carrots Chopped
6 Cups Veggie or Chicken Broth
1 tsp each of dried thyme & rosemary
Salt & Black pepper to taste

Instructions

INSTRUCTIONS: Sauté onions & carrots with olive oil in soup pot, till onions are soften. Add unthawed sausage & chop into small pieces as it’s cooking. Once meat is completely cooked add herbs and vegetable and/or chicken broth. Simmer for 15 minutes. Than add couple handfuls of chopped green chard, let cook until chard has softened. Last add S&P to taste. ENJOY!

Author: Emma Hobbs

Filed Under: Soups