Spicy Cilantro Parsley Pesto
I don’t buy a lot of fresh herbs at the grocery because I grow and dry a lot of herbs during the summer. Two herbs that I still buy fresh in the winter is parsley and cilantro, but most of the time I’m not able …
Month: October 2019
Butternut Squash Soup
Comforting Creamy Fall Soup I usually make butternut squash soup only once a year during the fall or winter because it’s one of the few dishes I make that my husband doesn’t enjoy therefore one recipe lasts for a long time. I usually freeze half …
White Chicken Chili
A Creamy Dairy Free White Chili! My favorite way to make this soup is by roasting a chicken, have some of it for dinner that same day. I use the bones to make broth and use the leftover meat along with the broth for a …
Roasted Acorn Squash
Stuffed With Sausage, Onions & Sage. It is officially Fall here in central Indiana, temps are dropping down to to 40s and leaves are turning from green to beautiful shades of red, orange and yellow. The air feels clean crisp and lots of sunshine even …
Mushroom Stuffed Delicata Squash
Delicious end of summer flavors! It’s still just the beginning of the Fall season here in central Indiana and I’m loving it, cozy sweaters, hot chocolates in the evening, warm cozy nights by the fire, and the beginning of comfort foods ALL healthy of course! …