Author: Emma Hobbs

Roasted Leg of Lamb With Mint Pesto

Roasted Leg of Lamb With Mint Pesto

Perfect for a Dressed Up Sunday Supper! This year I have been falling in love with Lamb, I believe this is the 4th recipe I’ve shared in the last 6 months. They have all been some of our favorite new recipes especially for special occasions. 

Chicken Fried Steak

Chicken Fried Steak

Served With My Dairy Free sausage Gravy I did not grow up with a lot of fried food, but I do remember eating fried chicken or other fried food such as chicken fried steak, but on the occasion when we went out to the local 

Dairy Free Sausage Gravy

Dairy Free Sausage Gravy

Serve With Creamy Scrambled Eggs, Fried Potatoes, Biscuits or my favorite Chicken Fried Steak! I love sausage gravy especially served over a perfectly baked biscuit but since I’ve cut out most baked goods I have been serving it with fried potatoes and scrambled eggs. This 

Lamb Burgers With Spring Herbs & Garlic Aioli

Lamb Burgers With Spring Herbs & Garlic Aioli

Here in central Indiana spring is teasing us, one day it’s sunny and warm and the next day it’s cold and rainy. Even with all this rain my herbs have been growing. I love fresh herbs and they always taste and smell so refreshing once 

Chorizo Egg Muffins

Chorizo Egg Muffins

Easy on the go Breakfast Lately I have been trying to come up with new things for dinner that will be easy to use as leftovers for my husband’s lunch the next day. He has been making a lot of healthy lifestyle changes this year 

Easter Sunday Lunch

Easter Sunday Lunch

A couple years after I bought my first house I started the tradition of making Easter Lunch for friends. My first meal I made baby back barbecued ribs, mashed potatoes and a few other dishes that I don’t remember but I do remember inviting my 

Simple Spiced Pork Burgers

Simple Spiced Pork Burgers

Served with Rutabaga Fries! Last Fall I started buying unseasoned pork burgers from a local farmer, I would simply sprinkle both sides with some spices, slather burger buns with my spinach jalapeƱo pesto, add some fresh leafy greens and place it all between my favorite 

Homemade Maple Pecan Granola

Homemade Maple Pecan Granola

I gave up sugary cereals and granola years ago when I first started eating a whole foods diet. At that time I would still eat organic whole grain cereals before work, but a couple years later I completely gave up cereals and switched to eggs 

Roasted Carnival Squash & Sweet Potato Salad

Roasted Carnival Squash & Sweet Potato Salad

Drizzled with a Tahini Curry Salad Dressing! This year one of my goals has been to consistently eat more salads, leafy greens and fresh healthy veggies. One of the things I have been doing is making a big bowl of salad that gives us 4-6 

Pork Chops With Herb Gravy

Pork Chops With Herb Gravy

Pork Chops with Fresh Herb Gravy. Pork chops are becoming one of my easy go to weeknight meals. If I use bone-in pork chops I have found that they will be more moist when simmered in broth and slow roasted at a low temperature. Also