Recipes for A Healthier Life
Steamed Cauliflower drenched in a hot pepper sauce with a coconut base. Whenever we travel I take notes and photographs of my husband and I’s favorite dishes. Which means I can recreate some of these meals in my own kitchen upon our return. This past …
I have had a quart sized jar of pinto beans in my pantry for months and I was trying to brainstorm what I could make with them besides using them for soup. My sister suggested refried beans, therefore that’s what I decided to do. Last …
Simple, Easy & Flavorful! I’ve always liked refried beans, but my husband did not until I started making it from scratch which was a proud moment in my cooking career. The flavor of black beans and pinto beans is slightly different, I’ve found that both …
Brussels Sprouts one of the few vegetables that I used to refuse to eat, but fortunately a few years ago my sister made roasted brussels sprouts and I was hooked. They were either to soggy, to hard or cold in the times past when I …
Tasty, Spicy Side Dish Most of the time when I roast broccoli and cauliflower I just drizzle it in olive oil, salt and black pepper which is easy and still delicious. This time I wanted to go with a more bold flavor profile. In the …
Growing up my mom always made baked cabbage and as an adult it has become one of my favorite dishes to make in the late spring & again in the fall. It’s a simple dish, but it highlights the flavor of cabbage by using very …
These past few weeks have been a little crazy therefore putting my blogging and recipe creativity on the back burner. The good news is this week I’m BACK & already came up with THREE new recipes that I want to share with you my readers …
A couple years ago I discovered how delicious salads are with added fresh fruit such as strawberries and blueberries. I usually make this salad in the spring and early summer when strawberries are readily available from the local farmer’s market. The flavors of the fresh …
The beginning of the BERRY season is here, just one of my favorite things of late spring and early summer. The combination of juicy, sweet tart flavors are quite delicious in a variety of desserts. The best way to highlight berries is by allowing them …
